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Main Dining Room 8 Lunch Menu

While there are some standard options, there are new soups, salads, small plates, chef's recommendations, pasta, desserts, and a new pizza and a signature burger available on each menu.

Each of the lunch menus can be viewed below:

There are 2 versions of Main Dining Room 8 Lunch menu in our collection. You are viewing the latest version of the Main Dining Room 8 in our collection. Use the dropdown below to view a different version of this menu.

This is an alternative version of the Main Dining Room 8 menu. Click here to view the primary menu.

Click here for the legacy menu page

The code printed on the menu is 46921 1205896 - LUNCH 8 0323. This particular menu was found onboard the Disney Dream on May 7, 2023.

Menu Images

Click on the images below to view full screen.

Specialty Drinks
Signature Gin And Tonic
The Botanist/Fever Tree
Available at an additional cost
Salted Stitch (Non-alcoholic)
Coconut Cream/Pineapple/Hawaiian Salted Caramel/fresh Lemon Juice
Available at an additional cost
Smoothies
Chocolate/Strawberry/Vanilla/Passion Fruit
Available at an additional cost
Dasani / Smartwater
Available at an additional cost
San Pellegrino / Evian
Available at an additional cost

Salads
Crisp Romaine Leaf Salad
Tossed with Cherry Tomatoes, Sliced Red Onions, Cucumber and Carrots, served with a choice of Grilled Chicken Breast or Grilled Salmon Filet
Ahi Tuna Salad
with Bok Choy, Soy-Marinated Tofu, Fire-Roasted Peppers, Broccoli, Carrots, Pickled Daikon and Toasted Sesame Seeds

Soups
Ribollita Soup
Cannellini Beans, Swiss Chard, Celery and Zucchini simmered in a Tomato Chicken Stock
Gazpacho
Marinated Mediterranean Vegetables Puréed with Tomato and served with Crusty Bread

For Children of All Ages
Mushroom Pizza
Button Mushrooms and Mozzarella served with an offering of Mashed Potatoes or French Fries all dishes served with Vegetable of the Day
Deep-fried Chicken Tenders
with Barbecue Sauce served with an offering of Mashed Potatoes or French Fries WARM CHERRY CRÉPES © THE GOLD RUSH SUNDAE all dishes served with Vegetable of the Day

Disney Check Meals
Turkey Bolognese
served over Fettuccine Pasta, Steamed Carrots. DESSERT: Apple Slices

Chef's Recommendations
Seared Pork Medallions
with Roasted Fennel Mashed Potatoes, Carrots and a Chianti Reduction
Bar-Grilled Mahi Mahi
served with an Orange-Ancho Chili Salsa and Green Salad Tossed in a Lemon Dressing

Small Plates
Quiche Parisienne
Ham, Mushroom and Gruyère Quiche with a Frisée Salad
Spanakopita
served with Tzatziki
Sliced Bresaola and Prosciutto
with Parmigiano-Reggiano and Grissini

Burgers
The Classic
Bar-Grilled 1/2 Ib Anous Beef on Toasted Brioche Bun with American Cheddar. Iceberg Lettuce, Tomatoes, and Red Onions served with Coleslaw and French Fries
Black and Bleu
Cajun Blackened 1/2 lb Angus Beer on a Toasted Brioche Bun served with Bleu Cheese Crumbles, Pickled Red Onions with Herb Aioli and French Fries
The Impossible Cheeseburger
Plant-based Burger on Toasted Brioche Bun with Plant-based Cheddar, Iceberg Lettuce Tomatoes, and Red Onions served with a Roasted Garlic Aioli and French Fries

Pasta
Farfalle Pasta
with Chicken, Tomato, Arugula Leaves and Freshly Grated Parmigiano-Reggiano
Linguini with Clams
Linguini Pasta served with Steamed Littleneck Clams Tossed in a White Wine Sauce

Desserts
Pear and Cranberry Oatmeal Crumble
served with Butterscotch Base and Vanilla Ice Cream
Coconut Cream Pie
served with Raspberry Coulis
Chocolate Torte
layer of Chocolate Sponge with rich Chocolate Ganache served with Orange Cream
Forbidden Fudge Brownie Sundae
Chocolate and Cookies 'n Cream Ice Cream with Fudge Brownie pieces, Chocolate Fudge Sauce and Whipped Cream
No Sugar Added Mixed Forest Berries Verrine
served with Berry Comoote

Juice 'n' Go
Juice Tonic
Apple/Banana/Kale/Spinach/Chia Seed/Spirulina
Available at an additional cost
X-press
Strawberry/Avocado/Mint/Red Beet/Apple/Goji Berries
Available at an additional cost