Captain’s Gala Dinner Menu

Summer 2019 – Regional Inspiration – Disney Wonder

Spring 2019 | Disney Fantasy

Fantasy Captains Gala Dinner Menu March 2019

Fall 2017 | Disney Wonder

Captains Gala Dinner Menu Wonder October 2017

Fall 2017 | Children’s Menu

Captains Gala Childrens Menu Wonder October 2017

Fall 2017 | Animator’s Palate – Animation Magic variant from the Disney Magic

Animators Palate Animation Magic Captains Gala Dinner Menu Magic November 2017

Summer 2017 – 2019 | with Regional Inspirations for Alaska aboard the Disney Wonder [last verified June 2019]

Captains Gala Regional Dinner Menu Wonder 2019
Captains Gala Regional Dinner Menu Wonder 2019
Captains Gala Regional Dinner Menu Wonder 2019
Captains Gala Regional Dinner Menu Wonder 2019
Captains Gala Regional Menu A Wonder 2018
Captains Gala Dinner Regional Menu B Wonder May 2017
Captains Gala Menu A Wonder December 2016
Captains Gala Menu B Wonder December 2016
Captains Gala Dessert Menu Wonder December 2016

Fall 2016 | Disney Wonder

Captain’s Gala – Disney Magic | October 2016

Animators Palate Animation Magic Captains Gala Magic October 2016

Summer 2016 | 7-Night Alaskan Cruise with Regional Inspirations – Disney Wonder

Captains Gala Menu A Wonder August 2016
Captains Gala Menu B Wonder August 2016
Captains Gala Dinner Menu A Magic June 2016
Captains Gala Dinner Menu B Magic June 2016

Summer 2016 | 12-Night British Isle Cruise with Regional Inspirations – Disney Magic

Animator’s Palate Animation Magic Captains Gala Menu Variant
June 2016 – Disney Fantasy

Animator's Palate Animation Magic Captain's Gala Dinner Menu A F
Animator's Palate Animation Magic Captain's Gala Dinner Menu B F

Captains Gala Dinner & Dessert Menu
October 10, 2015 | 7-Night Eastern Caribbean Cruise on Disney Fantasy

Captains Gala Dinner Menu Fantasy October 2015

Specialty Cocktail

  • Red Carpet – Jim Beam, Cranberry Juice, fresh Lime Juice
  • Star-Night – Passion and Pineapple Fruit Juice, Strawberry Puree, and Club Soda
  • Tuxedo – Ketel One, Chambord, and Moet Ice

Bread Service

  • Sour Dough Bread – Roasted Red Pepper Dip

Appetizer

  • Aged Prosciutto – Served with Sun-dried Tomatoes, Parmesan Cheese, and Roasted Garlic
  • Lightly Breaded Baked Eggplant – Filled with Sweet Ricotta and Mozzarella, served on Toscano Sauce and Drizzled with Aged Balsamic
  • Marinated Tiger Shrimp- With Celery Hearts and Remoulade
  • Oysters Rockefeller on the Half Shell – With Spinach, Onions and Bacon, topped with Buttered Breadcrumbs

Soup & Salad

  • Beef Steak Tomato and Vidalia Onion Salad -With Baby Greens, Spring Onions and a Cabernet Wine Vinaigrette
  • Braised Oxtail Soup – With Spinach and Roasted Garlic Tortelloni
  • Lemon Fennel Salad – With Green Peas, Smoked Salmon, Smoked Trouty, and Crème Fraiche
  • White Onion Soup – With Caraway and Smoked Salmon

Main Course

  • Fettuccine with Parmesan Crusted Chicken – Chicken encrusted in Parmesan Cheese, with Sweet Peppers and Mushrooms in a Cheddar Cheese Sauce
  • Oven-Baked Lobster Tail – With Sun-dried Tomato, Lemon Pesto Mash and Roasted Asparagus
  • Oven-Roasted Pork Tenderloin – Over Creamy Cheese Polenta with Sautéed Wild Mushrooms and Merlot Reduction
  • Pan-Seared Venison Medallions – With Marinated Red Cabbage, Potato Croquettes and a Port Wine and Juniper Reduction
  • Roasted Red Snapper – Served on a bed of Fennel, Olives, Sweet Peppers, and Yukon Gold Potato Ragout with Saffron Broth
  • Vegetarian
  • Green Pea and Fava Bean Risotto – Drizzled with Pesto Sauce and Toasted Pine Nuts
  • Thai Red Pumpkin and Coconut Curry – With Steamed Bok Choy and Sticky Rice

Lighter Note Offerings

  • Grilled Grain-fed Sirloin Steak – Served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato
  • Oven Baked Fillet of Salmon – Served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato
  • Slow Roasted Breast of Chicken – Served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato
  • Smoked Duck Breast Salad – Frisee, Lollo Rosso, Radicchio Leaves with Walnuts and Shredded Apples topped with Smoked Duck Breast and a Creamy Lemon Dressing

Desserts

  • Apricot Trio – Vanilla Cheesecake with Apricot Compote, Apricot Tart-Tatin and Apricot-infused Cream
  • Banana Crème Brûlée – With Caramel Banana
  • Banana Foster Sundae- Rum Glazed Bananas, Vanilla Ice Cream, Whipped Cream, and Caramel Sauce
  • Sweet Temptation – A trio of Banana Crème Brulee, Cheesecake and Apple Pie
  • Warm Chocolate Lava Cake – Served warm with Double Chocolate Sauce and Vanilla Ice Cream

No Sugar Added Dessert

  • Apple Pie A La Mode – With NSA Vanilla Ice Cream
  • Chocolate Cheesecake – Baked Cheesecake over a NSA Chocolate Chiffon Sponge Base

Captains Gala Dinner & Dessert Menu
Summer 2015 | 11-Night North Norwegian Fjords and Iceland Cruise on Disney Magic

Captains Gala Dinner Menu A Magic July 2015
Captains Gala Dinner Menu B Magic July 2015
Captains Gala Dinner Menu Cover Magic July 2015
Captains Gala Dessert Menu A Magic July 2015
Captains Gala Dessert Menu B Magic July 2015

Dessert

Disney Wonder 2012

Formal Night dinner from September 2012 7-Night California/Pacific Coast Cruise (Pixar Cruise).

Desserts

Disney Magic 2011

Formal Night dinner from January 2011 5-Night Bahamian Magic Double Dip

Desserts