Animator’s Palate (Animation Magic Show) – Fantasy

Posted on by

Dinner Menu from June 2012 7-Night Eastern Caribbean Cruise on the [Disney_Fantasy].

Animator’s Palate introduces a world-wide first – a dining experience that allows you to create the magic!  Let the dazzling concept art and delicious culinary creations inspire your creativity, then relax and watch as the dining room proudly presents your Animation Magic!

Menu

Specialty Cocktails

  • Red Carpet
    Bourbon, Lime and Cranberry Juice
  • Tuxedo
    Sparkling Wine, Ketel One Vodka, and Chambord
  • Star-Night
    Passion and Pineapple Fruit Juice, Strawberry Puree, and Club Soda (Non-Alcoholic)

Bread Selection

  • Sour Dough Bread
    Roasted Red Pepper Dip

Animators Workshop Sampler

  • Marinated Garlic and Herb Shrimp
    with a zesty Lemon-Aioli
  • Prosciutto with Melon
  • Sesame-crusted Tuna Sashimi
    Wakame Salad, Wasabi and Soy Sauce

Artist Intermission
“Corn Three Ways“

  • Buttered Popcorn Soup
    topped with caramelized Popcorn and spiced Cornbread

The Feature Selection

  • Oven-baked Lobster Tail
    served in the shell with Lemon Butter, Bean Casserole, and Saffron Rice
  • Ginger-Teriyaki Crusted Yellow Fin Tuna
    with Bok Choy, Soybeans, Ginger-Sesame scented Rice Noodles, Ponzu Glaze
  • Fettuccine with Parmesan Crusted Chicken
    Chicken encrusted in Parmesan Cheese, with sweet Peppers, and Mushrooms in a Cheddar Cheese Sauce
  • Oven-roasted Pork Tenderloin
    over creamy Cheese Polenta with sauteed Wild Mushrooms and Merlot Reduction
  • Pan-Seared Venison Medallions
    with marinated Red Cabbage, Potato Croquettes, and a Port Wine and Juniper Reduction

Vegetarian

  • Farro Stew
    with Garlic Roasted Green Beans, Shallots, Hazelnuts, and shredded Red Radishes
  • Green Pea and Fava Bean Risotto
    drizzled with Pesto Sauce and toasted Pine Nuts

Lighter Note Offerings

  • Seafood Salad
    Pan-seared Scallops, Lobster Medallions, and Baby Shrimp with Leeks, Fennel, Dill, Romaine Lettuce, and a creamy Cheese Dressing
  • Grilled Grain-fed Sirloin Steak
  • Slow Roasted Breast of Chicken
  • Oven Baked Fillet of Salmon
    The above three entrees are served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato

Final Brush Stroke

  • Captains Sweet Temptations
    A trio of Amaretto Cheesecake, Banana Crème brûlée, and Apple Pie
  • Warm Chocolate Lava Cake
    Baked Chocolate delicacy served warm with double Chocolate Sauce

No Sugar Added Desserts

  • Chocolate Cheese Cake
    Baked Cheesecake over Graham Crackers blended with no sugar added Dark Chocolate