Today, Disney Cruise Line revealed new culinary offerings and revealed an all new venue planned for the Disney Treasure which will debut in December. The Disney Treasure will feature the first-ever The Aristocats-themed venue named the scat Cat Lounge, Worlds of Marvel will feature a new Guardians of the Galaxy dinner offering, and shared some of the menu items for Plaza de Coco, the Coco-inspired main dining room.

Heartwarming Disney adventures will flavor several new dining experiences onboard the Disney Treasure when it sets sail in Dec. 2024. From an adult lounge themed to “The Aristocats” and a heartwarming “Guardians of the Galaxy” dinner offering, to a “Coco”-inspired menu and premium sweet treats straight out of “Zootopia,” guests will embark on a delicious journey that combines Disney Cruise Line’s signature service and world-class cuisine with tastes from beloved Disney stories. 

Scat Cat Lounge – A “Cat-Tastic” Piano Lounge 

Infused with the eclectic elegance of an old-school jazz club, the Scat Cat Lounge will interpret the groovy penthouse performance of “Ev’erybody Wants to be a Cat” from the Walt Disney Animation Studios film “The Aristocats” in an artistic salute to the film. 

An assortment of hanging lanterns and a paw print-adorned baby grand piano will evoke the bohemian sophistication of the film’s iconic character Scat Cat and his larger-than-life persona. A direct extension of the Grand Hall, Scat Cat Lounge will also take design cues from the Grand Hall’s Agrabah-inspired architecture with a complementary color palette and curated décor. Symbols of cats, both hidden and overt, throughout the space will help bring the animated adventures of Duchess and her mischievous kittens into the real world for the first time. The Disney Parks Blog shared a list of some design features:

1. A Familiar Looking Carpet: Fans of “The Aristocats” may recognize the carpet inside Scat Cat Lounge, inspired by the ornate French style rugs scattered throughout Madame Adelaide Bonfamille’s swanky Parisian home. 

2. Caution – Wet Paint: The playful scene from the “The Aristocats” film when Toulouse mischievously left his paint-covered paw mark on the piano will be represented in Scat Cat Lounge with colorful prints decorating the piano.  

3. Inspired by Agrabah: Centrally located off the Grand Hall, Scat Cat Lounge will take design cues from the Grand Hall’s Agrabah-inspired architecture with a complementary color palette and Middle Eastern décor that will blend seamlessly with the storied theming of the venue.  

4. Double Delicious Craft Cocktails: Scat Cat Lounge will serve a special menu of cocktails that celebrate “The Aristocats,” including the Créme de la Créme Martini and The Cat Drink. 

5. The Cats Go Marching: A parade of silhouetted cats, all representing characters from the film, will welcome guests to Scat Cat Lounge at the entry and lead the way into the venue.  

6. Scat Cat’s Horn: “The Aristocats” theming will begin at the front door of the lounge with a sculpted handle that resembles Scat Cat’s signature instrument.  

7. Hidden Characters: Hidden Mickeys may be a hallmark of any Walt Disney Imagineering design, but at Scat Cat Lounge, hidden depictions of Roquefort, the devoted mouse companion of Duchess and her kittens, will reign.  

8. An Ode to Music: A black and white-striped statement wall will extend through the center of the venue, framing a groovy neon sign with the lyrics, “Ev’rybody Wants to be A Cat.” Reminiscent of piano keys, the wall will honor the important role that music played throughout the film.  

9. The Cats Behind the Magic: At first glance, the funky poster that will hang outside Scat Cat Lounge may not draw too much attention. However, the instrument-playing cat collage will have a secret! Each cat depicted in the artwork will be drawn in the image of a beloved pet belonging to someone from the project team that helped design and build Scat Cat Lounge.  

At Scat Cat Lounge, guests will encounter swinging live music and a delicious craft cocktail menu.

Served to sip from a French-style ceramic bowl, the Créme de la Créme Martini will be among the signature drinks served at the Scat Cat Lounge onboard the Disney Treasure when it sets sail in December. The Créme de la Créme Martini will fuse cognac and chocolate into a rich, creamy dessert cocktail that will be reminiscent of “The Aristocats” kittens, Marie, Toulouse and Berlioz’s favorite evening treat.

The Cat Drink will combine clarified bourbon, amaro, Aperol and fresh lemon into a near translucent cocktail that shows off hand-crafted drinkware that will be embossed with the image of a cat. 

Ideal for two or more guests, The Turkish Tea Experience will honor the Agrabah-inspired architecture of the Grand Hall. The tea-based cocktail will be presented in a bejeweled tea pot and gold-detailed teacups.

Worlds of Marvel – An Out-of-This-World Cinematic Dining Celebration

Worlds of Marvel, Disney Cruise Line’s Marvel-themed dining experience, will host Disney Treasure guests for two distinct nights, including a brand-new offering that will showcase the lively duo Rocket and Groot from the blockbuster “Guardians of the Galaxy” films. “Marvel Celebration of Heroes: Groot Remix” will begin as diners partake in a celebration honoring the many Super Heroes who keep the world safe.

The story will unfold onscreen when Groot takes over the proceedings and brings the party to the next level like only he can. Throughout the evening, guests will eat to the beat of an “awesome mix” of hit songs from decades past and have the chance to test their knowledge of the Marvel universe with activities for the whole family.

Guests on the Disney Treasure will also experience “Avengers: Quantum Encounter,” a fan-favorite cinematic dining adventure that follows Ant-Man and The Wasp as they work to protect new Quantum Core technology from a fearsome foe. 

Plaza de Coco – A Flavorful Trip to Santa Cecilia 

At Plaza de Coco, an array of artful dishes will transport guests to the picturesque town depicted in the Pixar Animation Studios film, “Coco.” Traditional recipes from the Rivera family’s kitchen will guide a modern menu that will capture the festive flavors of Miguel’s colorful world in a fresh new way. Everyone in the familia will gather around the table for two unique, celebratory evenings full of food and theatrical entertainment during their Disney Treasure voyage. 

The musical meal will begin with appetizer options to the tune of Abuelita Elena Shrimp Diabla with chili-chipotle sauce, cilantro, pickled red onion and toasted birotes, and Chorizo Street Croquettes with chili-lime crema, cotija cheese and cilantro. 

Tastebuds will continue to dance when entrees are served, including Luisa’s Pollo Asado, which features Michoacán citrus chicken, cilantro rice and serrano-tomatillo salsa; Enrique’s Port Wine Braised Center Cut Beef Short Rib with cheddar cheese and green onion red mash, and long green beans with crisp shallots; Pan-Seared Adobo Spiced Sea Bass with seared scallops, rainbow carrots, spinach, romanesco, peas and chimichurri sauce; a Blistered Poblano Pepper stuffed with Oaxaca cheese and green rice; and Red Capsicum and Green Parsley Grilled Snapper with fried yucca, refried beans, baby spinach and pico de gallo. 

Dessert will usher in the grand finale of Margarita Lime Cheesecake with a sea salt shortbread and raspberry-agave margarita coulis; Mexican Chocolate Tart with spiced chocolate crème, caramel pecan nuts and chocolate glaze; and Warm Coconut Tres Leches featuring milk-soaked coconut cake, caramel sauce and dulce de leche ice cream.

Jumbeaux’s Sweets – A Delicious Departure to Zootopia 

Guests on the Disney Treasure who step into Jumbeaux’s Sweets will discover a mouthwatering display of specialty treats inspired by the diverse inhabitants from the bustling mammal metropolis featured in Disney Animation’s “Zootopia,” along with a selection of more than 35 flavors of handmade gelato, ice cream, plant-based frozen desserts and sorbets. 

• In a nod to Officer Judy Hopps’ humble upbringing on her family’s carrot farm, the Judy Hopps Carrot Cupcake will feature spiced carrot cake layered between dollops of lemon frosting, white chocolate crème and blueberry compote. The cake will be topped with a chocolate piece portraying Judy and dotted with brightly colored sprinkles.
• Named for Officer Judy Hopps’ partner in solving crime, the Nick Wilde Raspberry ‘n Cream Cupcake will draw flavor inspiration from the distinct color of Nick’s fur and feature red velvet sponge cake paired with vanilla frosting, white chocolate crème, raspberry compote and a chocolate décor topping. 
• The Paw Shortbread Sandwich will present an elevated take on Nick Wilde’s notorious “pawpcicle.” Two paw-shaped red velvet shortbread cookies filled with vanilla frosting and dulce de leche will be decorated with red fondant and served on a wooden stick to resemble the icy treat from the film.
• The Mango Leopard Cakesicle will honor the many striped residents of Zootopia with a lemon fudge cake pop drizzled with mango chocolate glaze and decorated with a bold spotted leopard print. 
• A crop of three Carrot Chocolate Covered Strawberries will be served over cookie crumble soil and decorated with piped stems made of frosting. 
• Each Zootopia Chocolate Bark Post Card will represent a beloved character from Disney’s “Zootopia” and carry its own distinct flavor variation that will combine an assortment of dry fruits, nuts and sprinkles in a delicious dark, milk or white chocolate treat.

The Disney Treasure’s maiden voyage, a 7-night Eastern Caribbean cruise from Port Canaveral, Florida, will set sail on December 21, 2024, followed by an inaugural season of seven-night itineraries to the Eastern and Western Caribbean from Port Canaveral.