Buttered Popcorn Soup

FOR THE SOUP

1. Place Heavy Cream into a heavy bottom soup pot.
2. Add the butter, Kosher Salt and Ground White Pepper.
3. Bring to a boil and add half of the Popcorn. Stir with whisk until popcorn dissolves.
4. Add the remaining popcorn and whisk until it dissolves.
5. Taste for seasoning and popcorn flavor
6. Slowly simmer until desired thickness and strain with a fine mesh strainer.
7. Use Vegetable Stock if needed to adjust the consistency of the soup.
8. Taste the soup and adjust seasoning to taste.
9. Serve with a garnish of the Caramel Popcorn

The Buttered Popcorn Soup has been offered on the Animator's Palate - Animation Magic menu.

Created 2023-01-17 08:43:53 – Last Modified 2024-01-31 12:08:56